Quandongs
Quandongs
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Streaky Bay Quandongs Naturally Dried in the sun!
100gm Reconstitutes to approx 500gm when soaked in water.
Quandong fruit can be dried and frozen for 8 years or more, without losing any flavour.
Quandongs were much valued for their medicinal properties.
Specialised uses included a form of tea which was drunk as a purgative.
Quandong tree roots were also ground down and used as an infusion for the treatment of rheumatism.
Quandong leaves and Quandong Kernels were crushed and mixed with saliva to produce a topical ointment for skin sores and boils.
Quandong Kernels were also eaten and sometimes crushed and used as a form of "hair conditioning oil".
Origin: Streaky Bay
Allergen Information
Allergen Information
Although we take great care to separate and pack all products carefully, the food sold on our website may have been packed in a store or facility that contains allergens, traces of allergens or bi-products of the following: peanuts, nuts, tree nuts, sesame seeds, seeds, soybeans and soy products, egg, pollen and bee products, preservatives, gluten and cereals containing gluten, wheat, rye, barley oats, spelt, dairy, fish, crustacea, and other products that may behave as allergens to certain people.
Also, where possible, we have tried to ascertain with our manufacturers that proper segregation, hygiene and cleaning procedures are in place to prevent accidental cross-contamination. Unfortunately, these things are beyond our control as much as we try to minimise them.
No allergen or nutritional information on our website should ever be considered a guarantee, but simply a best faith effort to serve our customers.
